I hope you had a great 4th of July! We had friends over for hamburgers with all the fixings and good old fashioned potato, macaroni, and pasta salads that my friends brought over. For dessert I made a Peach and Blueberry Streusel Pie that had almonds, almond flour, and oatmeal in the streusal topping. I bought some vanilla powder and have been going crazy with it. It really adds a great vanilla punch. I usually have a frozen pie shell in the freezer, and it was quick to make the topping and sprinkle it over the fruit and bake. Since peaches are so good right now, I am going to buy a bunch and slice and freeze them for another peach pie. Summer has officially started and the weather looks and feels like summer which is a great sign! Better late than never! Click here for the recipe….