Chocolate Toffee TorteThis chocolate toffee torte is amazing and the 4 layers all combine together for a wonderful decadent dessert.  The bottom layer has a ground pecan mixture that you press into the bottom of a spring form pan and bake for 15 minutes.  The next layer is a chocolate ganache followed by toffee mousse and then all topped off and decorated with a lightly flavored espresso whipped cream.  Yum!  It has a few steps, but each step is easy to make and the effort is truly worth the reward of a fabulous dessert.  Click here for the recipe….