Parmesan Chicken with Basil Aioli

Parmesan chicken is one of my family’s favorite comfort food meals and even picky kids love it. The browned Parmesan crust is delicious and it’s very easy to make. You can also use chicken tenders for kid size portions or appetizers but double the recipe. I use Trader Joe’s finely grated Parmesan cheese that comes in a plastic container and always have it in my refrigerator.  You can also mix mayonnaise and Dijon mustard (or any mustard) together for a quick dipping sauce.

I use a strip of wax paper or plastic wrap to make clean up easier and set the flour on the left hand side, the beaten egg in a bowl in center, and the panko and Parmesan mix to the right. Click here for the recipe….