An Inspired Kitchen

everyday cooking and entertaining with ease

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Salads

Basic Vinaigrette

Mixed Green Salad with Berries, Walnuts, Raspberry-Walnut Vinaigrette and Baked Goat Cheese

Baby Greens with Strawberries, Candied Pecans, Feta Cheese and a Balsamic Vinaigrette

Moroccan Salad with Pomegranates, Oranges, Dates, Almonds and a Pomegranate Balsamic Vinaigrette

Salad with Pears, Pomegranates, Pistachios, and Feta with a Pomegranate Vinaigrette

Salad of Baby Greens with Fuji Apples, Scallions, Candied Pecans and Blue   Cheese with a Pomegranate Balsamic Vinaigrette

Mixed Baby Greens with Fennel, Grapes, Shallots, Blue Cheese and Apricot Vinaigrette

Citrus Salad over Bed of Arugula with a Date and Fig Balsamic Vinaigrette, Almonds, and Green Olives

Salad with Fresh Peaches, Mint, Almonds, Feta and a Mint Vinaigrette

Apple, Walnut, Mint and Feta Salad

Salad with Raspberries, Blueberries, Shallots, Goat Cheese, Almonds and a Raspberry Vinaigrette

Grilled Chicken and Mango Salad with Red Pepper, Cilantro and an Orange-Crystallized Ginger Vinaigrette

Grilled Ratatouille Panzanella Salad

Grilled Panzanella Salad

Chinese Chicken Salad with Peanut Vinaigrette

Salad Niçoise

Fresh Corn, Red Pepper and Basil Salad

Roasted Beet and Cara Cara Orange Salad

Greek Salad

Four Bean Salad

Cilantro Coleslaw

New Potato Salad with Tarragon, Dill, Chives, and Parsley  with Champagne Vinaigrette

Pasta Salad with Artichoke Hearts, Sundried Tomatoes, Feta Cheese and Niçoise Olives

Pea and Pesto Pasta Salad

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  • About me…

    Hi, I’m Sally! My passion is cooking and I love to entertain. I hope you find inspiration on the website to cook something new and invite family and friends over to enjoy.

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  • Helpful Tip

    Make a big batch of BBQ sauce and freeze remaining sauce for future to use throughout the summer. Easy to make, tastes better, and you know there are no chemicals in the sauce.
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